Ohana Restaurant
- Location:
- Queen’s Road, Martintar, Nadi. Phone: 6722900.
- Cuisine:
- Fijian, Italian, Mexican fusion.
- Specialty:
- Local seafood every Saturday.
Opening hours: Fine dining 6pm - 10pm nightly. Skytop restaurant and bar: Monday to Friday 4pm - 11pm & Saturday: 12pm - 3pm (Lunch). Recommended choice: Smoked beef or pork ribs. For Fijian food selection, Nuqa (reef fish) is grilled or pan-fried with dalo (root crop). Free parking within the restaurant premises. Full bar service. No BYO. Catering & take-out service available. Able to cater for private functions of up to 50 people. Major credit cards accepted.
Last updated on Monday, February 18, 2008